Is it good to eat yellow cheese? A guide to its benefits and risks
                                
                                
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                                    5 min read                                
                            
                                Historically, the yellow hue in cheese was a mark of quality, signaling cows fed on carotene-rich summer pastures. Today, however, the answer to 'is it good to eat yellow cheese?' depends entirely on whether it's a natural, aged variety or a heavily processed alternative.