Arrowroot Powder: A Versatile Gluten-Free Alternative to Cornstarch
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5 min read
While many people rely on cornstarch as a go-to thickener, there are numerous effective gluten-free alternatives available. For those seeking an alternative, arrowroot powder is a versatile, flavorless, and often preferred gluten-free alternative to cornstarch for a variety of culinary applications. However, the best substitute depends on the specific recipe and desired texture.
