Tag: Savory fruit

The United States Supreme Court once ruled that a tomato should be classified as a vegetable for taxation purposes, despite its botanical status as a fruit. This famously debated red fruit, commonly mistaken for a vegetable, highlights the fascinating difference between scientific and culinary definitions.

According to Harvard Health, pairing fruit with a source of healthy fat or protein can lead to more stable energy levels. Understanding what to eat with fresh fruit can transform a simple snack into a satisfying, balanced meal that keeps you full longer.