Tag: Savory protein

According to nutritionists, many savory dishes can benefit from a protein boost, and the comforting classic tomato soup is no exception. So, can you put protein powder in tomato soup? Yes, it is possible, but achieving a smooth, clump-free consistency and preserving its nutritional value requires knowing the right techniques and choosing the correct type of protein powder.

While many assume protein powders are all sugary sweet, a significant portion of the market is dedicated to unflavored and unsweetened alternatives for a neutral base. But are all protein powders sweet, or can you find options that fit a cleaner, less sugary diet?

According to research published in the journal *Nutrients*, many consumers are seeking alternatives to overly sweet protein powders, which can contain high levels of added sugars or artificial sweeteners. For those who prefer a more natural, savory, or flavor-neutral supplement, the answer to the question "Are there protein powders that aren't sweet?" is a resounding yes. This article will explore the growing market of unsweetened protein powders and innovative ways to incorporate them into your diet.