What is a healthy serving of scallops?
                                
                                
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                                    4 min read                                
                            
                                According to the FDA, most healthy adults can enjoy two to three servings of low-mercury fish like scallops per week, with each serving being about 3.5 ounces.  Understanding what is a healthy serving of scallops is key to reaping the nutritional benefits of this lean protein source without overdoing it.