Tag: School curriculum

According to the Food and Agriculture Organization (FAO), effective nutrition education expands beyond the classroom, engaging children in meaningful food experiences that reach the whole school and broader community. To achieve this, schools must adopt multi-sectoral approaches that go beyond traditional information-based teaching and engage the entire community to foster lifelong healthy eating habits.

According to the Class 3 EVS curriculum, food is broadly classified into three major groups based on their primary function in the body. This classification helps young students understand the basic purpose of different foods and how to eat a balanced diet.

Did you know a well-balanced diet is the secret to having enough energy to play, study, and grow tall and strong? For a class 5 student, **what is balanced diet class 5 short answer** is about getting the right mix of all essential nutrients from food to keep your body working perfectly.