Tag: Scientific facts

According to a 2003 study published in *Alcohol and Alcoholism*, participants who drank carbonated champagne reached a higher blood alcohol concentration faster than those who drank a non-fizzy version. The effervescence in your glass isn't just for show; it actively influences how your body processes alcohol.

The human body maintains a very narrow, slightly alkaline blood pH range of 7.35 to 7.45 through its own efficient regulatory systems. So, does your body need to be alkaline, or is the focus on diet and pH a misunderstanding of this complex biological process?

Despite persistent health claims, the chemistry is clear: lemon juice is acidic, with a pH between 2 and 3. Therefore, adding lemon to water actually lowers the pH, making the solution more acidic, not more alkaline.

For a solution to conduct electricity, it must contain free-moving ions; this is a fundamental principle of chemistry. This crucial requirement is why a standard sugar solution cannot be an electrolyte, but is rather classified as a non-electrolyte due to the absence of charged particles.

Over 70% of the Earth's surface is covered by water, but does that mean water is present in everything? The short answer is no, but the long answer is a fascinating exploration of chemistry and biology, challenging our assumptions about the most common compound on our planet.

According to reputable sources, a cucumber itself has a pH level that is slightly acidic, typically ranging between 5.1 and 5.7. This fact directly addresses the common belief, leaving many to wonder: does putting cucumber in water make it alkaline? This article will dive into the science to provide a definitive answer and explore the actual, evidence-backed benefits of this refreshing beverage.

Despite a widespread folk remedy suggesting it works, controlled scientific studies have repeatedly shown that taking vitamin B12 does not keep bugs away. This persistent myth, which originated from anecdotal and flawed research on another B vitamin decades ago, continues to be a source of misinformation. This article clarifies why the claim is scientifically unfounded and provides proven, effective alternatives for bug prevention.