Tag: Separate toaster

Approximately 1% of the world's population has coeliac disease, an autoimmune condition triggered by gluten. For those with this condition, even a microscopic amount of gluten can cause significant intestinal damage and severe symptoms, making kitchen cross-contamination a serious concern. This raises a critical question for coeliacs and their families: is sharing a toaster ever a safe option?

Even the smallest amount of gluten, just a few crumbs, can trigger an immune response in individuals with celiac disease. This serious risk of cross-contamination is the primary reason why celiacs should use a separate toaster or a dedicated toaster bag to ensure their safety and well-being.