Tag: Sheep milk protein

While many assume cow's milk is the protein standard, studies show sheep's milk can have a protein content as high as 5.15%. This difference highlights how the nutritional composition of milk varies dramatically between species, influenced by factors such as a mammal's size, environment, and the needs of its young.

Did you know a tiny eastern cottontail rabbit produces milk with a protein concentration of about 15%? The answer to whose milk has the highest protein isn't as simple as checking your local grocery store, revealing fascinating adaptations in the animal kingdom.

With approximately 14.7 grams of protein per 8-ounce serving, sheep's milk is among the highest naturally occurring protein sources available, surpassing common options like cow's milk. This guide explores which animal and plant-based milks offer the most protein.