What is sheese made of? Unpacking the Ingredients of This Vegan Cheese
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4 min read
Developed in the late 1980s by Bute Island Foods on the Isle of Bute, Sheese is a vegan cheese alternative crafted to replicate the texture and flavor of traditional dairy cheese. This plant-based product, which is free from dairy, gluten, and lactose, achieves its cheesy characteristics through a blend of carefully selected plant-based components.
