What is the Chinese Soup for Blood and Its Benefits?
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5 min read
Dating back to the Song Dynasty, Sì Wù Tāng, or "Four-Substance Decoction," is a highly respected herbal formula often prepared as a rejuvenating soup in Traditional Chinese Medicine (TCM). This soup is specifically prized for its ability to address symptoms of blood deficiency, such as fatigue, a pale complexion, and cold extremities.
