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Tag: Silicone

Explore our comprehensive collection of health articles in this category.

Are Calphalon Black Utensils Safe? Unpacking the Materials and Controversy

4 min read
Recent studies have raised concerns about black plastic utensils potentially containing toxic flame retardants from recycled e-waste, causing alarm for many consumers. However, not all black utensils are created equal, and brand reputation, material quality, and manufacturing processes are critical factors in determining their safety.

What is the safest material for food storage containers?

4 min read
Recent studies have highlighted concerns over chemical leaching from plastic, prompting many to question their food storage choices. Deciding what is the safest material for food storage containers involves weighing chemical inertness, durability, and practical use against potential health risks. Choosing the right material can help preserve food quality and protect your health over the long term.

What is the healthiest material for kitchen utensils?

5 min read
According to a 2022 study in *Environmental Science and Technology*, PFAS chemicals, often found in non-stick coatings, are so pervasive that they've been detected in raindrops. Choosing the healthiest material for kitchen utensils is a crucial step towards a chemical-free and safer kitchen environment.

What Foods Have Silicone in Them? Exploring Common Additives

3 min read
According to the Food and Drug Administration (FDA), silicone-based compounds like silicon dioxide (E551) and polydimethylsiloxane (E900) are commonly and safely used as food additives in the United States. Consumers often encounter these additives in processed products, though many are unaware of their origin or function. Understanding what foods have silicone in them involves examining food labels for these specific compounds and knowing their purpose in food manufacturing.

Is Dimethylpolysiloxane Bad for You? Separating Fact from Fiction

5 min read
According to the U.S. Food and Drug Administration (FDA) and other global authorities, dimethylpolysiloxane is safe for consumption in the small amounts used as a food additive. Often used as an anti-foaming agent in cooking oils and processed foods, its safety has been extensively reviewed by regulatory bodies worldwide.

What is Dimethylpolysiloxane Used for in Food?

4 min read
According to the European Food Safety Authority (EFSA), dimethylpolysiloxane (E900) is a permitted food additive, deemed safe for its various uses in controlled amounts. This synthetic compound plays a crucial, though often unnoticed, role in modern food manufacturing, primarily functioning as an anti-foaming agent to improve processing and final product consistency.

Is Silicon Vegan? Separating Fact from Fiction

4 min read
According to the Vegan Society, veganism is defined as a way of living that seeks to exclude, as far as is possible and practicable, all forms of exploitation of, and cruelty to, animals for food, clothing, or any other purpose. The question of whether silicon is vegan can be complex, and requires distinguishing between the raw element and the man-made polymer, silicone.

Choosing the Healthiest Water Bottle to Drink Out of

5 min read
A recent study revealed that people who regularly drink from single-use plastic water bottles could ingest an additional 90,000 microplastic particles annually, highlighting the need to find what is the healthiest water bottle to drink out of. This guide breaks down the pros and cons of popular materials to help you make an informed choice for your health and the environment.