Tag: Sin gluten

An estimated 6% of the U.S. population is affected by some form of gluten sensitivity, making 'gluten-free' a common term in many languages. This has led to a linguistic mix-up for some, who mistake the Spanish phrase 'sin gluten' for a theological question about 'what does gluten sin?' when it simply means 'without gluten.'

Over 414 McDonald's restaurants across Spain offer gluten-free buns, a policy supported by the Federation of Associations of Celiacs of Spain (FACE). This provides a safe, convenient option for those with celiac disease wondering, "Is McDonalds gluten free in Spain?"

Burger King in Spain has been officially collaborating with the Spanish Celiac Disease Association (FACE) since 2021 to offer a range of certified gluten-free options. If you're wondering, 'Does Burger King in Spain do gluten free?', the answer is a reassuring yes, with specific menu items and preparation methods in place.