Tag: Single strength juice

According to Codex Alimentarius standards, single strength apple juice, also known as 'not from concentrate' (NFC) juice, refers to the juice pressed directly from apples that maintains its original brix level before any water is removed. This differentiates it significantly from juice made from concentrate, which undergoes a process of water removal and later rehydration.

Over 16 billion dollars are traded internationally in orange juice annually, much of it processed in different ways, leading many consumers to wonder: **what does single strength juice mean?**. This term refers to juice in its ready-to-drink form, but its source and processing can have a significant impact on flavor and nutrients.