Tag: Skin contact wine

Dating back over 8,000 years to the Caucasus region, orange wine is an ancient winemaking style that offers a unique bridge between red and white wines. For curious drinkers and seasoned enthusiasts alike, exploring **why is orange wine better** reveals a world of rich, complex flavors and surprising versatility.

According to a comparative study published in the journal *Nutrients*, orange wine has significantly higher antioxidant activity than traditional white wine. This skin-contact style of wine has gained popularity, leading many to question if orange wine is healthier for you than other varieties.

Despite its distinct color and name, orange wine is not made from oranges but from white wine grapes. This ancient winemaking method, known as skin-contact fermentation, does not inherently use any gluten-containing ingredients and is therefore naturally gluten-free.