Genetic Factors: What is a rare cause of vitamin C deficiency?
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4 min read
While inadequate dietary intake is the most common reason for scurvy, a study found that over 7% of the U.S. population has a vitamin C deficiency. However, some individuals with sufficient dietary intake still develop a deficiency, pointing to less common causes. The most scientifically compelling rare cause of vitamin C deficiency is genetic variations that impact how the body absorbs and processes the nutrient.
