Tag: Smoked meat dangers

According to the World Health Organization (WHO), processed meats, which often include smoked meats, have been classified as Group 1 carcinogens, meaning there is convincing evidence that they can cause cancer. This classification underscores the significant health concerns surrounding why is eating smoked meat considered unhealthy, particularly with regular or excessive consumption.

The World Health Organization (WHO) has classified processed meats, including smoked meat, as a Group 1 carcinogen, confirming there is strong evidence they cause cancer. This critical classification is one of the primary reasons to understand **why avoid smoked meat** and how to limit its intake for better health.