What are the ingredients in smokehouse almonds?
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4 min read
The vast majority of commercially available smokehouse almonds do not get their flavor from being slow-smoked over real wood. The key ingredients in smokehouse almonds are typically almonds, vegetable oil, salt, and a proprietary blend of flavorings, most notably natural hickory smoke flavor, yeast, and hydrolyzed corn and soy protein. This combination creates the distinctive, savory, and smoky taste profile consumers have come to love.