Are Rip Van Wafels Ethical? A Look into Sourcing, Ingredients, and Production
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4 min read
In 2012, two college students founded Rip Van Wafels to create a healthier, lower-sugar alternative to traditional snacks. Today, as the brand gains popularity, a critical question for many conscious consumers is: are Rip Van Wafels ethical? Evaluating a food product's ethics requires looking beyond the nutrition label to investigate sourcing, labor, and environmental practices.
