Are Snow Peas and Edamame the Same? Unpacking the Difference
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3 min read
Botanically, snow peas belong to the pea family ($Pisum sativum$), while edamame are immature soybeans ($Glycine max$), making them distinctly different vegetables. Though both are green legumes used in Asian cuisine, their unique properties are crucial for cooking and nutritional purposes. So, are snow peas and edamame the same? Absolutely not, and understanding why will improve your culinary creations.
