Tag: Snow skin mooncakes

With a tradition dating back over 3,000 years, mooncakes are an iconic element of the Mid-Autumn Festival. These round or square pastries, revered as symbols of unity, are defined by their rich, dense filling and intricate crust. The question of what are mooncakes made of has a complex answer, varying from traditional recipes to modern innovations.

According to traditional recipes, the crust of mooncakes is typically made with flour, oil, and sugar syrup and does not contain dairy ingredients. However, the answer to whether a mooncake contains dairy is not straightforward and depends heavily on the specific recipe, with modern versions often incorporating milk products. This guide explores the different types of mooncakes to help you determine which options are dairy-free.