Are Soba Noodles a Pasta? The Distinct Culinary Differences Explained
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4 min read
Soba noodles, a Japanese culinary staple, are made primarily from buckwheat flour and have a history dating back centuries in Asia. Many people wonder, due to their appearance, are soba noodles a pasta? The simple answer is no, as their core ingredients, origin, and preparation methods set them apart from traditional Italian pasta.
