Is It Safe to Use Sodium Citrate? A Comprehensive Guide to Its Uses and Risks
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6 min read
The U.S. Food and Drug Administration (FDA) and other global bodies classify sodium citrate as "Generally Recognized as Safe" (GRAS) for use as a food additive. This versatile compound, found in everything from processed cheese to medicine, is widely used, but its safety profile depends heavily on the context of its use.
