Why am I suddenly salt sensitive? Understanding new and changing triggers
                                
                                
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                                    4 min read                                
                            
                                According to the American Heart Association, at least 50% of people with high blood pressure and 25% of healthy individuals have salt-sensitive blood pressure, a condition where blood pressure responds drastically to changes in salt intake. If you've recently started noticing sensitivity, where even moderately salty foods cause bloating, thirst, or a blood pressure spike, the shift can be a sign of changes in your body's physiology, including diet, kidney function, and underlying health conditions.