Tag: Soggy granola

A search on Reddit reveals many users asking if they can add granola to overnight oats, often expressing concern over losing the signature crunch. The simple answer is yes, you can add granola to overnight oats, but the timing of when you add it is critical for achieving your desired texture.

According to numerous food bloggers and home cooks, leaving granola in yogurt overnight is not only safe but is a common meal-prep strategy. The key difference lies in the texture: you can leave granola in yogurt overnight, but it will become soft, not remain crunchy. This simple choice impacts your entire breakfast experience, whether you prefer a chewy consistency or a fresh, crisp bite.

Did you know that for a make-ahead parfait, granola can lose its iconic crunch in as little as 24 hours? So, when considering how long can granola last in yogurt, the true answer depends on whether you prefer a satisfyingly crunchy texture or a softer, chew-like experience.

According to numerous food experts and home cooks, granola left in yogurt overnight will absolutely absorb moisture and become soft. This phenomenon is a simple matter of physics, where the porous clusters of baked oats and other ingredients act like a sponge when exposed to the liquid in yogurt.