Is there a coconut oil that stays solid? A look at hydrogenated options
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5 min read
While most pure coconut oil solidifies below 76°F (24°C) and melts above it, there are versions processed to remain solid in warmer conditions. The key to this consistency is hydrogenation, a chemical process that alters the oil's fatty acid structure. This modification creates a stable, solid product that is useful for specific food and cosmetic applications.
