Tag: Southern grapes

Native to the southeastern United States, muscadine grapes are a treasured seasonal fruit with a unique, thick skin and sweet flavor. Yes, you can eat them raw, but the experience is different from eating typical table grapes due to their texture and seeds.

Muscadine grapes are native to the southeastern United States, thriving in warm, humid climates. The harvest season generally starts in late July and runs through mid-October, based on the specific cultivar. Determining the right picking time is key for optimal flavor.

Studies show that muscadine grape seeds and skins contain the highest concentration of potent antioxidants like resveratrol and ellagic acid. So, are muscadine grape seeds good to eat? The short answer is yes, they are safe to consume for most people and offer significant health benefits.