Tag: Spice intolerances

While white pepper is often considered safe in food quantities, consuming it in large doses or if you have specific health conditions can lead to adverse effects. The primary active compound, piperine, can cause issues ranging from mild digestive upset to more significant health concerns, particularly in sensitive individuals.

While curry powder is celebrated for its flavor and potential health benefits, up to 5% of food-allergic individuals may experience adverse reactions due to the various spices it contains. Understanding the potential side effects of curry powder is crucial for those with sensitivities or pre-existing health conditions.