Tag: Spice nutritional value

According to nutritional data, a single teaspoon of garam masala contains less than half a gram of fat. This aromatic Indian spice blend is predominantly made from dried spices, meaning it contributes a negligible amount of fat to your meals.

According to USDA data, a tablespoon of ground black pepper contains about 17 calories, while a tablespoon of cayenne pepper has a similar count. This low caloric contribution means that answering the question, "How many calories are in a tablespoon of pepper seasoning?" is a straightforward process, though the specific type of pepper or blend used can cause slight variations.