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Tag: Spice substitute

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Is Vitex Edible? Understanding the Berries and Leaves

4 min read
For centuries, the berries of *Vitex agnus-castus*, also known as chasteberry, were consumed by monks as a pepper substitute, earning it the nickname "monk's pepper" for its purported anti-aphrodisiac effects. While the berries are indeed edible, they are used primarily as a potent spice and medicinal herb rather than a food source, with significant safety precautions to consider.