Tag: Spirulina absorption

Did you know spirulina contains an exceptionally high amount of iron, and its bioavailability can be dramatically increased by pairing it with the right nutrients? Knowing what to take spirulina with is key to enhancing absorption, masking its distinctive flavor, and ensuring your body fully reaps its benefits.

Spirulina's impressive digestibility rate, with nutrients that are up to 95% absorbable by the human body, is a key advantage of this superfood. However, strategic preparation and pairing can further enhance its absorption, ensuring you receive the maximum nutritional benefit from this powerful blue-green algae.