Tag: Splenda alternative

According to recent studies, some artificial sweeteners have been linked to potential health risks, causing many with diabetes to question what is the best sugar a diabetic can use. The answer isn't a single sugar, but a careful selection of safe, low-glycemic options and mindful consumption.

According to Compound Solutions, Sukré is a naturally occurring prebiotic found in foods like berries, tomatoes, and nuts. This fact highlights a key distinction, as it is often confused with sucralose, a synthetic sweetener used in products like Splenda. This article clarifies if Sukré is the same as sucralose by detailing their fundamental differences in origin, composition, and effects on the body.