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Tag: Spring rolls nutrition

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Are Vietnamese Spring Rolls Unhealthy? A Deep Dive into Nutrition

4 min read
Fresh Vietnamese spring rolls, or *Gỏi Cuốn*, are often celebrated as a healthy food, typically featuring low calories and minimal fat. However, confusion with their deep-fried counterparts has led many to question their nutritional value. This article clarifies the distinction and provides a comprehensive look into what makes these rolls a wholesome dietary option.