Tag: Star bar

As of late 2024, the Cadbury Star Bar contains multiple gluten-containing ingredients, including wheat flour and barley malt extract. This makes the product unsafe for individuals with coeliac disease or gluten sensitivities. Before consuming any confectionery, always check the label for the most up-to-date allergen information.

Over one-third of American adults use nutritional supplements, yet product name confusion is common. Addressing this, when considering dietary needs, it is crucial to clarify **what's the difference between a star bar and a boost**, especially since these names apply to both confectionery and nutritional products. This article focuses on the nutritional versions to provide a relevant comparison for your health goals.