How many grams is one fillet steak? A Comprehensive Guide to Portion Sizes
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5 min read
Many butchers and restaurants consider a standard 200-225 gram portion to be a good size for an average diner. The weight can vary significantly depending on the cut and appetite, so knowing your ideal size is key to a perfect meal. This guide will clarify how many grams is one fillet steak, what factors influence its final weight, and how to choose the perfect cut for your next dinner.