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Tag: Stevia processing

Explore our comprehensive collection of health articles in this category.

Is Stevia in Truly Hard Seltzer? What the Ingredients Label Reveals

4 min read
Truly Hard Seltzer products list "stevia sweetener" on their ingredients label. But what does this zero-calorie component mean for a beverage marketed as a lighter, flavorful option? Understanding the full picture of stevia's presence requires a look at its source, processing, and how it interacts with other ingredients.

Is Stevia Green or White? Understanding the Differences in Sweetener Color

5 min read
In South America, people have used the stevia plant as a sweetener for centuries, long before it became a popular commercial product. A key question that often arises is: is stevia green or white? The simple answer is that it can be either, with the color and flavor depending entirely on its level of refinement and processing.

Does Stevia Need to Be Organic? Understanding the Labels

4 min read
The FDA recognizes only high-purity steviol glycoside extracts as “generally recognized as safe,” not raw stevia leaves, which is a crucial distinction for understanding whether **stevia needs to be organic**. Deciding between organic and conventional stevia depends on several factors, including how the sweetener is processed and your personal preferences for chemical-free products.

Is Stevia 100% Plant-Based? A Deep Dive into Sweetener Sourcing

4 min read
Stevia is a zero-calorie, plant-based sweetener that has been used for centuries by indigenous people in South America. Today, while the core sweetening compounds come from the *Stevia rebaudiana* plant, the final products on store shelves are not always 100% plant-based due to modern manufacturing and formulation.

Is Stevia Allowed on Paleo? A Guide to Its Controversial Status

4 min read
While the paleo diet emphasizes whole, unprocessed foods, the debate over sweeteners can be confusing for many followers. The question of whether *is stevia allowed on paleo* has a nuanced answer that is centered on how the product is prepared and the overall principles of the eating plan.