Tag: Stevia production

Stevia, originally used by the indigenous Guaraní peoples of Paraguay and Brazil for centuries to sweeten teas and medicines, has become a globally popular sugar alternative. Today, the sweetener is produced through a complex global supply chain that spans multiple continents, from the agricultural fields where the plants are grown to advanced processing facilities.

Despite its native origins in South America, reports indicate that China is the world's leading producer and processor of high-purity stevia extract, accounting for a significant majority of the global supply. The question, 'Is stevia made in China?', actually illuminates a complex international supply chain for this popular natural sweetener.