Tag: Stevia tips

Stevia is a natural, calorie-free sweetener that can be up to 300 times sweeter than sugar. While it is possible to replace sugar with stevia in baked goods, it is not a simple 1:1 substitution and requires careful adjustments to achieve the desired texture and flavor.

Stevia, a natural, zero-calorie sweetener derived from the *Stevia rebaudiana* plant, is up to 300 times sweeter than sugar. This potent sweetness makes liquid stevia a popular choice for health-conscious bakers looking to reduce their sugar intake, but its properties require careful handling in recipes.