Tag: Stevia without fillers

According to one 2023 study, erythritol may increase the risk of serious cardiovascular events in individuals with high blood levels. Consequently, many consumers are now searching for pure stevia products without erythritol.

Maltodextrin is in over 75% of processed foods in North America, and is often used to bulk up stevia. Fortunately, it is possible to find stevia without maltodextrin by understanding product forms and label information, which ensures a cleaner, zero-calorie choice.

According to nutrition experts, a surprising number of sugar alternatives and zero-calorie sweeteners contain maltodextrin as a bulking agent, making label reading essential. For those seeking to avoid this corn-derived filler, finding sweeteners that do not contain maltodextrin requires a careful look at product ingredients.