Which Meatballs Are Gluten-Free? A Comprehensive Guide
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3 min read
According to the Celiac Disease Foundation, up to 1 in 133 Americans has celiac disease, a serious autoimmune disorder triggered by gluten. This means that for many, finding which meatballs are gluten-free is not just a preference but a necessity for health. While traditional recipes often use wheat-based breadcrumbs, many safe and delicious alternatives are available for those with celiac disease or gluten sensitivity.
