Tag: Stout vs beer

While the term 'beer' encompasses a vast spectrum of styles, milk stout occupies a specific, beloved niche within the broader category. The fundamental question of 'better' is subjective, as it hinges entirely on personal preference for sweetness, body, and flavor profile.

Most people are surprised to learn that beer contains very little residual sugar after fermentation. The question of which has more sugar, beer or stout, is not as straightforward as it seems and depends heavily on the specific style.