How to Make Celery Easier to Eat: Expert Tips & Recipes
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4 min read
Did you know celery is approximately 95% water and is packed with essential nutrients like vitamins K and C, and potassium? Despite its impressive nutritional profile, many people avoid it due to its tough, stringy texture or perceived bland taste. Fortunately, there are many simple ways to make celery easier to eat, turning this crunchy vegetable into a delicious part of your diet.