Tag: Stronger coffee

Studies indicate that cold brew can be up to 67% less acidic than traditional hot-brewed coffee, making it a gentler option for many. But when it comes to a caffeine kick, is cold brew stronger than regular brew? The answer is more complex than you might think and depends heavily on the preparation method and dilution.

According to coffee experts, grind size is one of the most critical factors influencing extraction and flavor. But do smaller coffee grounds make stronger coffee, or is there more to the story? While a finer grind can increase extraction speed, it's a balancing act that, if done incorrectly, can lead to a bitter, unpleasant brew.