Tag: Student hunger

According to numerous studies, a substantial portion of college students experience food insecurity, a problem often hidden from plain sight. This can have profound negative effects on their health, academic performance, and overall well-being.

While campus food pantries have grown to over 700 nationwide, studies show that many food-insecure students still do not utilize these services. Addressing what is the biggest barrier to students using food resource programs on campus is crucial for improving student wellness and academic success.

According to a 2020 survey by the Hope Center, nearly 30% of students at four-year universities experienced food insecurity, revealing how many college students struggle with food. This issue is exacerbated at two-year institutions, where rates are even higher. Beyond the headline statistics, this problem is driven by a complex mix of rising tuition, housing costs, and changing student demographics.

Recent studies from various institutions show that the prevalence of food insecurity among college students can range widely, with some surveys indicating that over 50% of students experience some form of food insecurity. This alarming issue, where students lack consistent access to affordable, nutritious food, has a serious negative impact on their academic success, physical health, and mental well-being.

According to the World Food Programme, over 100 million children in low- and lower-middle-income countries go hungry every day. This widespread issue raises a critical question: just how many students are hungry at school and what are the consequences for their education and future?

According to a 2021 study by the Hope Center for College, Community and Justice, nearly 3 in 10 students at four-year universities and 4 in 10 at two-year colleges experienced food insecurity in the fall of 2020. It is this alarming reality that begs the question: why do college students face hunger?