Tag: Sucaryl

In a historic move, the U.S. government banned the artificial sweetener cyclamate on October 18, 1969, after new research raised concerns about its safety. This decision, made by the Food and Drug Administration (FDA), followed a study that linked the substance to the development of bladder cancer in laboratory rats. The abrupt ban sent shockwaves through the diet food and beverage industry, forcing manufacturers to scramble for alternatives.

Before 1957, artificial sweeteners were generally available only in liquid or tablet form. It was in this year that the brand Sweet'n Low introduced the first widely marketed powdered sugar substitute, which contained cyclamate, packaged in individual servings. This innovation marked a turning point in the diet food industry, bringing a convenient, calorie-free sweetener to the mass market for the first time.

First synthesized in 1937, the artificial sweetener known as sodium cyclamate is recognized by several other names, reflecting its chemical composition and marketing history. Understanding what is another name for sodium cyclamate is essential for deciphering ingredient lists and global food regulations, where it can be labeled differently depending on the region.

The artificial sweetener cyclamate was banned in the United States in 1970 following studies that suggested a link to bladder cancer in rats. However, decades later, this substance is still a popular food additive and tabletop sweetener in over 100 countries around the world, including Canada, Mexico, and the European Union.