Tag: Sucrose alternatives

According to reports, over half of Americans are actively trying to cut down on sugar, driven by rising concerns over its link to health issues like obesity and type 2 diabetes. Finding a suitable sucrose substitute is a common goal, but with so many options available, choosing the right one can be a complex decision.

According to the World Health Organization, reducing free sugar intake is a global health priority, making it essential to find viable alternatives for common table sugar, also known as sucrose. Fortunately, numerous options are available for those wondering what can be used instead of sucrose, ranging from natural, zero-calorie plant extracts to liquid sweeteners and low-calorie sugar alcohols.

Over 40% of adults in the United States used artificial sweeteners between 2009 and 2012, highlighting a growing interest in low-calorie sugar alternatives. Many consumers are curious about what's sweeter than sucrose (table sugar), exploring alternatives that offer intense sweetness with fewer or no calories.

Cyclamate, an artificial sweetener, is most commonly cited as being approximately 30 to 50 times sweeter than sucrose, or table sugar. While cyclamate is the primary answer to this specific sweetness level, several other sweeteners, both artificial and natural, also possess significantly higher sweetening power.