Tag: Sugar density

Coca-Cola is a ubiquitous beverage, but how much does 1 liter of Coca-Cola weigh? Answering this question reveals a basic principle of chemistry, as the mass of the liquid is slightly greater than a liter of pure water due to its dissolved sugars.

The weight of a cup of sugar varies dramatically based on its type and density, with a standard cup of granulated sugar weighing around 200g, while a cup of icing sugar is much lighter. This difference is why a direct conversion for 75g sugar isn't always straightforward and requires knowing your ingredients.

One level teaspoon of standard powdered dextrose contains approximately 3.1 grams, but this measurement can vary significantly due to density and compaction. This is because a teaspoon measures volume, while grams measure mass, and the weight of the powder in that volume is not constant.

Did you know a standard US tablespoon is a measure of volume, not weight, which means the gram count changes depending on the ingredient? For granulated white sugar, one level tablespoon typically contains around 12 to 13 grams, though this figure can vary significantly for other types of sugar, like brown or powdered. The density and particle size of the sugar are the primary factors affecting its weight per tablespoon.