Tag: Sugar quality

Food-grade sugar purity is measured using the ICUMSA scale, with lower numbers indicating a whiter, more refined product. Beyond this technical specification, the qualities of sugar vary widely based on production, crystal size, and molasses content, which directly impact a sugar's flavor and function in the kitchen.

According to the Food Safety and Standards Authority of India (FSSAI), consumers can perform simple, at-home tests to detect food adulteration. Knowing how to check sugar quality is a fundamental skill that empowers consumers to protect their health by ensuring the sugar they purchase and consume is pure and free from harmful impurities.