Tag: Sulphur content

According to the U.S. Environmental Protection Agency (EPA), coke oven emissions are classified as among the most toxic of all air pollutants, largely due to sulfur and other impurities. So, is there sulphur in coke? The answer depends entirely on which type of 'coke' you're referring to: the carbon-based fuel or the popular soft drink.

According to research, garlic typically contains more organosulfur compounds per 100 grams than onion, giving it a higher total sulfur content. While both are part of the allium family and rich sources of these bioactive compounds, the specific types and concentrations differ significantly. Understanding which has more sulphur, onion or garlic, can be valuable for nutritional and culinary applications.