What Does Grass Jelly Do For You? Unveiling the Benefits
                                
                                
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                                    4 min read                                
                            
                                Made from the Chinese mesona plant, grass jelly has been a staple in East and Southeast Asian cuisines for centuries. This mild, slightly bitter, jelly-like dessert is more than just a refreshing treat; it is traditionally revered for its potential health benefits, which range from aiding digestion to possessing antioxidant properties.